Review of The Vacation House by Jane Shemilt and Recipe for Baklava
Review of Meet the Benedettos by Katie Cotugno and Recipe for Veggies Benedetto
Review of The Exchange by John Grisham and recipe for Tabouli, a salad from the Eastern Mediterranean area
Review of The Frozen River by Ariel Lawhon and Recipe for Maine’s famous Whoopie Pies
Review of My Name is Barbra by Barbra Streisand & Au Gratin (Cheese) Potatoes Recipe
Review of Leave the World Behind by Rumaan Alam & Mexican Wedding Cakes (Cookies) Recipe
Review of The Armor of Light & Shepherd’s Pie Recipe
Review of A Column of Fire & Fish and Chips Recipe
Review of Astor: The Rise and Fall of an American Fortune and Waldorf Salad Recipe
Review of Weyward by Emilia Hart and Beef Stew Recipe
